Valentine's Day Menu
$100 per person (excluding tax and 20% service charge)
Valentine’s Day Food Menu
$100 per person (excluding tax and 20% service charge)
First Course
Fluke Crudo
Citrus, Pomegranate, Piri Piri Pepitas
OR
Spiced Pears
Chestnut Purée, Blood Orange, Almond Gremolata
Second Course
Grilled Mushrooms
Tarragon Yogurt, Melted Leeks, Crispy Shallots
OR
Smoked Spanish Sardines
White Bean Bagna Cauda, Pickled Vegetables, Lemon Breadcrumbs
Third Course
Sweet Potato Gratin
Thyme, Spiced Cream, Shallot-Garlic Crumble
OR
Polenta Fritter
Fresno Peperonata, Mahón Cheese, Garlic Aioli
Fourth Course
Local Burrata
Delicata Squash, Basil, Pistachio, Balsamic Glaze
OR
Braised Beef Short Rib
Celery Root, Arugula
Fifth Course
Spiced Chocolate Strawberry Mousse
Walnuts, Chocolate, Strawberry
OR
Crema Catalana
Honey Tuile, Orange